- Sweet and spicy. Blend butter with honey and cayenne and spread it on the corn before grilling it (with the husks pulled back on) until it's tender.
- Parmesan butter. Up the umami quotient of corn by basting it with a garlicky Parmesan butter as it grills (husks off).
- Seasoning salts.
- Roasted garlic.
- Mayonnaise.
Keeping this in view, what is good to put on corn on the cob?
6 Ways to Dress Up Corn on the Cob
- Sweet and spicy. Blend butter with honey and cayenne and spread it on the corn before grilling it (with the husks pulled back on) until it's tender.
- Parmesan butter. Up the umami quotient of corn by basting it with a garlicky Parmesan butter as it grills (husks off).
- Seasoning salts.
- Roasted garlic.
- Mayonnaise.
Furthermore, what can I do with tough corn on the cob? Bring to a boil, then add in the corn cobs. Reduce heat to a simmer and allow corn to cook for 7-8 minutes or until just tender, depending on size of corn try not to over cook the corn as it will become tough.
Similarly one may ask, what can you put on corn on the cob instead of butter?
Using Olive Oil Instead of Butter
Instead, the topping is a mixture of olive oil, Parmesan cheese, and lemon juice. If you put it on hot cobs of corn, the Parmesan melts and clings while the olive oil and lemon dribble down the cob and possibly down your chin too. It's seriously delicious.
Are you supposed to wash corn on the cob?
You should peel back the husks and remove the silks from each ear of corn on the cob, and rinse with water to clean. Rinsing in cold water should be enough before boiling the corn. It's not too late in Summer to make this favorite Summer Side Dish recipe.
